I did a poll of whether you guys like when I post recipes and I got…100% yes! So I decided to post my super quick, healthy and easy recipe I came up with last night!
BARBEQUE TURKEY STUFFED PEPPERS WITH ROASTED POTATOES
This is simple guys, I promise!
Ingredients:
- 3 Peppers (I prefer red or orange because they are sweet but you can use any kind)
- 1 lb ground turkey
- 2 cloves garlic (or whatever amount you prefer)
- Barbeque sauce (I used Sweet Baby Ray’s)
- Handful of small Potatoes or three large potatoes
- 2 tablespoons Parmesan cheese
- Olive oil
Steps
- Add Olive oil to a frying pan and turn up the heat to medium. My stove is electric so that’s a little over halfway to get the perfect temperature.
- Add garlic and saute for 5-ish minutes until you can smell it.
- Add the ground turkey and cook until all the pink is gone.
- While the turkey is cooking, preheat the oven to 420F and cut potatoes into small chunks.
- Toss in a little bit of olive oil to coat them and place on cookie sheet.
- Once the oven is ready, put the potatoes in for ~25 minutes or until tender using a fork.
- Cut peppers in half and scoop out seeds.
- Once turkey is cooked, add barbeque sauce. I did about 2 tablespoons but you can add it to your liking.
- Scoop turkey into each pepper half and cover with some parmesan cheese
- Pop into the oven with potatoes as they are at the end of their cooking time and allow cheese to melt!
- Take it all out and devour it!
Seriously, a super simple meal that fills you up! You can add more things to the turkey filling and change up the sauce and cheese for other options!
Let me know if you try this!! I’ll start a hashtag of #chicchemistcooks
Xoxo, Z
